School of Agriculture
We are committed to becoming a global leader in agricultural science and technology research and education. Through innovative and sustainable agricultural practices, we aim to promote global food security and environmental protection, making positive contributions to the future of humanity and the planet.
About Us
In the academic year of 1981, Unitomo established the Faculty of Fisheries (Fakultas Perikanan), consisting of two departments and four majors: Fisheries Department (with majors in Aquaculture (BP), Fisheries Resources Utilization (PSDP), and Fisheries Socioeconomics (Sosek Perikanan)); Agricultural Technology Department (with a major in Food Science and Technology).
Vision
We aim to become a global leader in agricultural education and research, making outstanding contributions to the advancement of agriculture and food security in Indonesia. We are dedicated to nurturing agricultural leaders with international perspectives, innovative spirits, and social responsibility. By promoting agricultural science and technology innovation and sustainable agricultural practices, we seek to achieve a win-win situation for farmer welfare, community prosperity, and environmental protection.
Mission
Provide outstanding education: Cultivate agricultural science professionals with innovative thinking and practical skills.
Serve the community and society: Support local and global agricultural development by promoting and applying research findings.
Establish international cooperation: Forge partnerships with top agricultural research and educational institutions domestically and internationally.
Food Science and Technology
- Introduction to Food Science
- Biochemistry
- Food Microbiology
- Food Chemistry
- Food Engineering
- Food Processing Technology
- Food Analysis and Detection
- Food Quality Control and Assurance
- Food Safety and Hygiene
- Food Nutrition and Health
Aquaculture
Committed to cultivating students with expertise in aquaculture animal breeding, management, and conservation techniques to meet the human demand for aquatic products and promote the sustainable utilization of aquatic resources.
Professional Courses
- Aquatic Biology
- Aquaculture Genetics
- Limnology
- Aquaculture Systems Engineering
- Aquaculture Chemistry
Fishery Resources
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Professional Courses
- Fishery Ecology
- Fishery Resource Science
- Fisheries Meteorology
- Fishery Resource Survey and Assessment
- Fishery Resource Conservation and Management
Aquaculture Agribusiness
Aimed at cultivating students with professional knowledge and skills in aquaculture and agricultural business management to meet the development needs of the aquaculture industry. Students will learn about aquaculture technology, agricultural marketing, enterprise management, and other aspects, and through theoretical courses and practical training, they will master the skills of agricultural business management and aquaculture enterprise operation, preparing them for work in related fields.
- Basic Aquaculture
- Fundamentals of Aquaculture
- Agricultural Market Studies
- Rural Sociology
- Aquaculture Management
- Processing and Marketing of Agricultural Products
- Rural Economy and Development
- Quality and Safety Management of Agricultural Products
- Agricultural Market Marketing Strategies
- Agricultural Enterprise Management
- Agricultural Finance and Risk Management
- Agricultural Informatization Management
- Workshop Practice in Agricultural Product Processing
- Practical Agricultural Entrepreneurship and Management